Bangkok (Thailand) – February 18, 2015 – lebua at State Tower, Bangkok has received yet another accolade after being named the Best International Hotel for Business Travel in Thailand at the annual Condé Nast Traveler Readers’ Choice Awards 2014.
Acknowledged for its spacious suites which, as well as combining all the creature comforts and high speed wifi connectivity you would expect in a five star hotel, have stunning views over Bangkok from the balconies in every room.
Beyond the luxurious suites, lebua was picked out for its Sky Bar, one of the world’s most stunning rooftop bars, and Sirocco, the world’s highest al fresco restaurant – both of which make lebua an ideal and incredibly good value destination for the discerning business traveller. Overall lebua was ranked No.1 internationally for offering exceptional value.
“We are delighted to have been ranked best in Thailand in this category” commented Deepak Ohri, CEO of lebua Hotels & Resorts. “We hugely value the feedback we have from our guests and to feature in the Condé Nast Traveler Readers’ Choice Awards is a superb accolade from those who have experienced our unique brand of luxury first hand.”
Business travellers have access to lebua’s business centre on the 51st floor, open from 7:00 until 22:00, providing AV equipment, internet access, mail, postal and secretarial services and administrative assistance. Conference rooms for up to 12 people are also available. In addition, hotel guests can indulge in exercise and relaxation at lebua’s pool, fitness centre and full-service spa where a 135 minute jet-lag recovery treatment is also available.
*Condé Nast Traveler Readers’ Choice Awards 2014 http://www.cntraveler.com/galleries/2015-02-09/the-best-international-hotels-for-business-travel-readers-choice-awards-2014/19
About lebua Hotels & Resorts
lebua Hotels and Resorts is a growing international luxury brand that operates distinctive hotels, fine restaurants and bars. Led by visionary CEO Deepak Ohri, Bangkok-based lebua takes a unique approach to hospitality that aspires to tap into a deeper level of exchange with guests to create emotional connections. lebua’s award-wining lodging collection includes Bangkok’s best-performing luxury hotels (Tower Club at lebua and lebua at State Tower) and three boutique hotels in India (Devi Garh by lebua, Udaipur; lebua Resort, Jaipur; and lebua Lodge at Amer, Jaipur). The Dome at lebua, the group’s collection of restaurants and bars atop its Bangkok hotels, include Sirocco, the world’s highest open air restaurant, designated ‘2011-2013: HAPA Restaurant of the Year’ by the Hospitality Asia Platinum Awards; Sky Bar, named “the most stunning rooftop bar you’ll ever see” by The New York Times in 2013; Breeze, highlighted by USA Today as one of the world’s “10 most cutting-edge restaurants” in 2014; and Mezzaluna, honored as a ‘Foodie Top 100’ fine-dining mecca in 2013. lebua is expanding its dining concepts to Europe through a strategic partnership with Steigenberger Hotel Group, starting with the 2015 opening of Breeze in Frankfurt, Germany, and is exploring hotel management contracts in city and resort destinations worldwide.
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